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About Ta'ameya - Sustainable Middle Eastern Inspired Food

Pronounced

Tah-May-Ah

Our namesake is uniquely Egyptian.Ta'ameya – Egypt's version of falafel – is a dish as old as the Pharaohs. Similar, yet distinct, and far more ancient than its better-known cousin, we think Egypt got it right the first time.
Traditional Egyptian Ta'ameya dish
Ta'ameya founders enjoying their food

About Us

Created by three friends in Brisbane with backgrounds in engineering & medicine, Ta'ameya is challenging the status quo of Australia's dietary habits.We’re starting by offering falafel pockets at our pop-ups and working towards getting our products into grocery stores throughout Brisbane.

Our Mission

Did you know that one third of global emissions are caused by food production?We believe thoughtful food choices are the easiest way to reduce our carbon footprint.At Ta'ameya, we create foods inspired by ancient Middle Eastern flavours, using local ingredients with a low climate impact.Big flavours and a low impact - our mission is to bring you food that is nutritious, delicious, and helps to make a positive difference.
The three founders of Ta'ameya exploring nature
We pay our respects to elders past, present & emerging.